Milk Bread
INGREDIENTS 1kg 00 flour 600g of milk 50g of sugar 150g of extra virgin olive oil, plus extra for greasing 20g of yeast, or 6g dried fast action yeast 20g of salt sesame seeds poppy seeds METHOD Place the flour, milk, sugar, oil and yeast in the bowl of a food processor fitted with a dough hook and knead for 5 minutes. Stop the machine and let the dough rise […]